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Menus can be customized to fit your needs. Soup: Seafood potage
Bread Station Salad Choices: Fresh Conch Salad Citrus Vinaigrette Seafood Medley Salad Spicy Tuna Pasta Salad Norwegian Smoked Salmon Warps Organic Vegetarian Salad (Tomato, cucumber, Lettuce, Onion) and 2 Assorted Dressings
The Hot Items: Calamari A la Plancha Char- Grilled Caribbean Spiny Lobster (Seasonal) Gulf Shrimp Fettuccini Alfredo Sea Bass Fillet, Buere Blanc Sauce Moules Marinieres (Bay Clams) Rice Pilaf Sautéed Mix Seasonal Vegetable Garlic Roasted Mashed Potatoes
Assorted Pastries
Fresh Brew Dominican Coffee & Tea US $82 Per person +16% taxes
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